Make time for Mum this Mother’s Day, whether that’s getting the family together or just taking Mum out for a special meal. Relax as we take care of everything with our Mother’s Day Menu, available 29th to 30th March at Whitbread Inns.
Mums never stop being mums, no matter how old their children (or their children’s children). They’re always looking after us and going out of their way to make sure we’re okay. Mother’s Day is when we show our appreciation and make it all about Mum.
Download our Mother's Day menu
Mum can choose her favourites from our selection of delicious starters, mains, and desserts along with our wine recommendations for that perfect pairing. Our special menu features Loaded Nachos topped with melted cheese, red chillies, sour cream, and salsa.
For mains, enjoy a juicy 8oz Rump Steak with skin-on chips or our Big Stack Burger with two 1/4lb steaks, Cheddar, lettuce, gherkin, red onion, and our special sauce.
End with warm Churros with Kitkat® and chocolate sauce - a sweet treat for Mum.
Raise a glass of Jack Rabbit Prosecco or enjoy the fresh Jack Rabbit Pinot Grigio. For red, try the smooth Flagstone Poetry Merlot with the Rump Steak, or The Ned Rosé for a versatile choice.
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