A warm welcome from the Warrener pub in Thetford Forest
We serve up delicious dishes full of seasonal flavour and a variety of drinks. So come along, make yourself at home, and let our team look after you.
OUR PUB GARDEN
Enjoy fantastic pub food in our garden, our menu offers something for everyone, from juicy burgers and pub classics to indulgent desserts. Not forgetting the kids of course, with our great value kids menu full of tasty favourites.
We have a full range of drinks to complement your meal - from refreshing beers and ciders to Pimms & Lemonade. So relax and let us serve up the perfect pub meal, whilst you enjoy our garden.
The best pub in Thetford
The Warrener pub in Thetford, on the outskirts of Thetford Forest, is the perfect place to refuel after a day exploring the woodlands or a cosy retreat to enjoy an evening meal of your favourite pub food with friends and family.
A popular pub in the area for the last 15 years, The Warrener serves a range of delicious dishes full of seasonal flavours and a variety of drinks. There’s something for everyone.
And, if the sun is shining, there’s a large beer garden to enjoy the best of the weather. If you’re looking for a more secluded meal, our snug is the perfect place to host small meetings during the day or enjoy a drink or two in the evenings.
Our Location
The Warrener is just off the A11, making it the perfect spot for anyone enjoying the sights of East Anglia.
We’re less than 10 minutes away from Elveden Forest Centre Parcs, High Lodge Thetford and Euston Hall. There’s even the Dad’s Army museum just down the road, and the Snetterton racetrack and Newmarket Racecourse are only a short drive away. We’re the perfect place for the family to enjoy a hearty meal after a busy day enjoying the area.
Our Team
Whether it’s the General Manager, welcoming you at the door or the Head Chef, cooking up your favourite dish, The Warrener team are ready and waiting to give you a big warm welcome.
Our Favourite Dish
The Big Stack Burger is an absolute favourite amongst the team and guests. We stack two 1/4 pound steak burgers, topped with melted cheddar cheese, fresh shredded lettuce, pickled gherkin, red onion and a generous squeeze of burger sauce. Served in a toasted sesame seed bun with crispy skin-on chips and creamy coleslaw. If you want a lighter lunch option, try it without the bun or upgrade your chips to sweet potato fries.
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